Maximize Your Impact at Fi Europe 2025
Fi Europe 2025, taking place December 2–4 at the Paris Expo Porte de Versailles, is a central event for leaders, innovators, and buyers shaping the future of food ingredients and manufacturing. It attracts senior decision-makers from across the global food and beverage value chain—from product development to sourcing, R&D, and procurement. For anyone marketing to food brands, retailers, manufacturers, or nutritional science organizations, this is a high-value audience that comes to the event with clear initiatives and defined budgets.
At Fi Europe, executives are seeking strategic partners in clean label solutions, functional ingredients, and food technology. Many attendees are involved in annual planning and supplier renewals during this period, making this one of the most impactful places to initiate conversations that lead to meaningful collaborations. Vendelux’s enriched attendee list provides the data needed to prioritize who to meet with based on company focus, role relevance, and solutions fit—making early outreach a critical advantage.
How Sales and Marketing Teams Can Use This Attendee List
The enriched conference attendee list from Vendelux offers actionable data for teams targeting R&D directors, procurement managers, innovation leaders, and product marketers across the food and beverage sector. Use the attendee data to group contacts by company type—such as ingredient manufacturers, global food brands, or private label producers—and align messaging with their development priorities.
Marketing teams can build campaigns tailored to ingredient claims, sourcing standards, or formulation needs, while sales can schedule early meetings with budget owners evaluating suppliers for 2026 and beyond. Connecting before the show increases the likelihood of on-site demos, deeper technical discussions, and extended post-event follow-ups.
With visibility into title, geography, and business area, vendors can prepare messaging that directly supports pipeline goals. Whether you’re offering alternative proteins, natural preservatives, or digital formulation tools, the enriched attendee list helps you get more meetings by showing up prepared with relevant insights.
Timing Is Everything
Fi Europe 2025 will be held from December 2 to December 4, 2025. Given its timing at the end of the planning cycle for many food organizations, outreach in the months leading up to December is critical. By using the Vendelux attendee list ahead of the event, teams can lock in valuable meetings with decision-makers who are actively sourcing and open to supplier changes.
Momentum begins well before the show floor opens. Starting outreach now—May 2025—positions your team to secure face time with high-quality leads and develop warm conversations rather than cold introductions. With strategic use of the attendee data, you can prioritize contacts, personalize engagement well in advance, and enter Paris with a full calendar.
What’s Included In The Fi Europe 2025 Attendee List?
Each contact in the Fi Europe 2025 attendee list includes first and last name, job title, company name, company website, location including city, state, and country, LinkedIn profile, and when available, verified email address and phone number. This level of context ensures your outreach can be targeted, informed, and aligned with your goals before, during, and after the event.
Where Is Fi Europe 2025?
The event takes place at Paris Expo Porte de Versailles in Paris, France.
When Is Fi Europe 2025?
Fi Europe 2025 is scheduled for December 2–4, 2025.
What Type Of Event Is Fi Europe 2025?
Fi Europe is a leading business conference and expo for the global food ingredients industry, bringing together suppliers, manufacturers, research teams, and commercial leaders. The event features networking opportunities, product showcases, expert panels, and innovation forums across three days. It is a key meeting point for the industry to align strategy, discover new solutions, and shape future development.
How Many People Attend Fi Europe 2025?
Fi Europe 2025 is expected to host over 25,000 attendees representing more than 130 countries. The audience includes senior-level professionals such as R&D directors, procurement heads, business development executives, and innovation managers from multinational food brands, ingredient suppliers, and solution providers.
